Certain communities of pond plants may increase greenhouse gases

(Press-News.org) CORNELL UNIVERSITY MEDIA RELATIONS OFFICE

FOR RELEASE: August 27, 2025

 

Kaitlyn Serrao

607-882-1140

kms465@cornell.edu

 

Certain communities of pond plants may increase greenhouse gases

 

ITHACA, N.Y. - The composition of aquatic plant communities in shallow freshwater bodies, including floating plants, submerged plants and phytoplankton, can have important effects on greenhouse gas production, transport and emissions, according to a new study by Cornell University researchers.

 

The findings could lead to aquatic plant management strategies that help mitigate the release of gases such as methane (CH4), carbon dioxide (CO2) and nitrous oxide (N2O). About half of all the CH4 emissions on the planet originate from aquatic sources, with wetlands, ponds and shallow lakes accounting for most of it. CH4 is a powerful greenhouse gas that is roughly 28 times more potent over 100 years than CO2.

 

Meredith Theus, a doctoral student and the lead author of the study, set up a summer field experiment from late spring to early fall at the Cornell Experimental Ponds Facility. Within each of three ponds, she set up three corrals (mesocosms) to establish the following three treatments: submerged plants (whose roots are in sediment); submerged and floating plants (such as duckweed that float freely on the surface); and phytoplankton (tiny plants like algae that float in the water column). She then collected water column chemistry measurements, including dissolved greenhouse gas concentrations, every two weeks. She sampled greenhouse gas fluxes (gases emitting from the water into the atmosphere) for methane, carbon dioxide and nitrous oxide using a portable greenhouse gas analyzer.

 

The experiments revealed that the treatment with submerged plants and floating plants had the highest water column concentrations of CO2 and CH4, and the lowest N2O concentrations, but those results weren’t reflected in the fluxes, which showed no differences between the three treatments.

 

“You’d think surface water concentrations would be similar to fluxes because if you had more of something in the water, you’d have more of that thing coming out, but we didn’t see that,” said co-author Meredith Holgerson, associate professor in the Department of Ecology and Evolutionary Biology.

 

One reason for this result, she said, could be that floating plants like duckweed, while individually small, can collectively blanket the water and block gases from escaping into the atmosphere.

 

“Some of our previous research has found the highest concentrations of CH4 in ponds that are completely covered with duckweed, because the duckweed acts like a lid,” Holgerson said.

 

One caveat: Data wasn’t collected every day, so flux measurements may not have captured gases escaping when a big wind pushed duckweed to one side of the pond.

 

Also, the system is complicated, as tiny duckweed roots have been shown to house bacteria called methanotrophs, which consume CH4 and break it down. The study takes an important step toward informing future research that might explain the discrepancies between greenhouse gas concentrations and fluxes.

 

For additional information, read this Cornell Chronicle story.

 

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