PRESS-NEWS.org - Press Release Distribution
PRESS RELEASES DISTRIBUTION

Nature or nurture? It's all about the message

Nature or nurture? It's all about the message
2014-09-03
(Press-News.org) EAST LANSING, Mich. --- Were Albert Einstein and Leonardo da Vinci born brilliant or did they acquire their intelligence through effort?

No one knows for sure, but telling people the latter – that hard work trumps genes – causes instant changes in the brain and may make them more willing to strive for success, indicates a new study from Michigan State University.

The findings suggest the human brain is more receptive to the message that intelligence comes from the environment, regardless of whether it's true. And this simple message, said lead investigator Hans Schroder, may ultimately prompt us to work harder.

"Giving people messages that encourage learning and motivation may promote more efficient performance," said Schroder, a clinical researcher in MSU's Department of Psychology. "In contrast, telling people that intelligence is genetically fixed may inadvertently hamper learning."

In past research by Stanford University psychologist Carol Dweck, elementary students performing a task were either praised for their intelligence ("You're so smart!") or for their effort ("You worked really hard!") after correct responses. As the task became harder, children in the first group performed worse after their mistakes compared to the group that had heard effort was important.

The MSU study, which appears online in the journal Biological Psychology, offers what could be the first physiological evidence to support those findings, in the form of a positive brain response. "These subtle messages seem to have a big impact, and now we can see they have an immediate impact on how the brain handles information about performance," Schroder said.

For the study, two groups of participants read different articles. One article reported that intelligence is largely genetic, while the other said the brilliance of da Vinci and Einstein was "probably due to a challenging environment. Their genius had little to do with genetic structure."

Participants were instructed to remember the main points of the article and completed a simple computer task while their brain activity was recorded. The findings, in a nutshell:

The group that read intelligence was primarily genetic paid more attention to their responses, as if they were more concerned with their performance. This extra attention, however, did not relate to performance on trials after errors, suggesting a disconnect between brain and behavior.

In contrast, those who had read that intelligence was due to a challenging environment showed a more efficient brain response after they made a mistake, possibly because they believed they could do better on the next trial. The more attention these participants paid to mistakes, the faster their responses were on the next trial.

The study does not weigh in on the age-old "nature vs. nurture" debate, Schroder noted. Rather, it investigates the messages about the nature of abilities people are exposed to on a regular basis, from a teacher comforting a student ("It's OK, not everyone can be a math person") to the sports announcer commenting on a player's skill ("Wow, what a natural!"). These messages are thought to contribute to the attitudes or "mindsets" people hold about their intelligence and abilities.

INFORMATION: The research comes out of the Clinical Psychophysiology Lab directed by Jason Moser, MSU assistant professor of psychology. Moser co-authored the study along with Tim Moran, an MSU graduate student in cognitive psychology, and Brent Donnellan, a former MSU professor who now works at Texas A&M University.

[Attachments] See images for this press release:
Nature or nurture? It's all about the message

ELSE PRESS RELEASES FROM THIS DATE:

Could a protein be linked to heart attacks?

2014-09-03
OTTAWA, September 3, 2014 – A team of researchers at the University of Ottawa Heart Institute, led by Dr. Alexandre Stewart, have uncovered an intriguing link between heart attacks and a protein that is of great interest to drug companies for its impact on cholesterol. The team found that levels of the protein PCSK9 were elevated in the blood of patients having an acute heart attack, but not in those who never had a heart attack or who had recovered from one previously. The results were replicated in two separate groups of patients, all of whom have coronary artery disease ...

New paper calls for more infection control surveillance, standardization in the emergency department

2014-09-03
Washington, DC, September 3, 2014 – When researchers searched the literature to determine adherence rates for various infection prevention protocols in the emergency department (ED), they discovered both a dearth of studies reporting ED practices and a lack of standardization that rendered some studies incomparable, according to a literature review published in the September issue of the American Journal of Infection Control, the official publication of the Association for Professionals in Infection Control and Epidemiology (APIC). A team of researchers from Columbia ...

Lead and cadmium found in some chocolate bought in Brazil

2014-09-03
Scientists have found that commercial samples of chocolate purchased in Brazil contain varying levels of lead and cadmium, which can cause health problems, and that those levels are linked to how much cocoa a product contains. They reported their findings, which could have health implications — particularly for children — in ACS' Journal of Agricultural and Food Chemistry. Solange Cadore and colleagues note that chocolate has many potential health benefits due to the high levels of flavonoids and antioxidants in its star ingredient, cocoa. But they also explain that other ...

Research finds crowdsourcing is vulnerable to malicious behavior

2014-09-03
New research has found that malicious behaviour is the norm in crowdsourcing competitions — even when it is in everyone's interest to cooperate. Crowdsourcing provides the ability to accomplish information-gathering tasks that require the involvement of a large number of people, often across wide-spread geographies, expertise, or interests. However, researchers from the University of Southampton and the National Information and Communications Technology Australia (NICTA) found that a significant feature of crowdsourcing — its openness of entry — makes it vulnerable ...

Enjoying the possibility of defeat

2014-09-03
Winning isn't everything, and in fact can even be a bit boring. Some people actually enjoy a game of tennis or poker more if their mettle is tested by a strong opponent – regardless of the outcome. It's the suspense and uncertainty of a close game that often brings them back for more, says a research team led by Sami Abuhamdeh of Istanbul Şehir University, in Springer's journal Motivation and Emotion. Abuhamdeh's team tested the experiences of a group of 72 undergraduate university students who played four rounds of the Speed Slice game on Nintendo Wii. The objective ...

Study finds 'family meal' ideal is stressful, impossible for many families

Study finds family meal ideal is stressful, impossible for many families
2014-09-03
Magazines, television and other popular media increasingly urge families to return to the kitchen, stressing the importance of home-cooked meals and family dinners to physical health and family well-being. But new research findings from North Carolina State University show that home cooking and family meals place significant stresses on many families – and are simply impossible for others. "We wanted to understand the relationship between this ideal that is presented in popular culture and the realities that people live with when it comes to feeding their children," says ...

So... do you know what is in your water?

So... do you know what is in your water?
2014-09-03
Would you like your glass of water with a little iron it? Or do you prefer a copper taste? Possibly manganese? Did you realize that there are more than two dozen flavors to water, not all of which are as yummy as say, rocky road ice cream? For several decades Andrea Dietrich, who trains utility staff and managers around the U.S. and across the globe on how to use sensory analysis to detect changes in water quality, has worked in the area of assessing taste, odor, and visual perception of chemical elements in water. Dietrich, a professor of civil and environmental engineering ...

Study finds wide gap in compensation from '07 South Korean oil spill

Study finds wide gap in compensation from 07 South Korean oil spill
2014-09-03
Although nearly eight years have passed since a major oil spill in South Korea, compensation and recovery efforts appear to be far from satisfactory, and the affected communities continue to suffer the effects of the disaster. UT Dallas' Dr. Dohyeong Kim, second-year doctoral student Soojin Min and two Korean scholars have found a considerable gap between the economic loss claimed by residents and the compensation they received after the Hebei Spirit oil spill. Only 11 percent of the claims were approved for compensation. "I was surprised," said Kim, the lead author ...

For kids with both asthma and obesity, which came first?

2014-09-03
ARLINGTON HEIGHTS, Ill. (September 3, 2014) – For years, doctors have known that there is a link between childhood obesity and asthma, but have found it difficult to determine which condition tends to come first, or whether one causes the other. An article published in the September issue of Annals of Allergy, Asthma and Immunology, the scientific publication of the American College of Allergy, Asthma and Immunology (ACAAI), suggests it is more probable that childhood obesity contributes to asthma, although the connection is complex and has many factors. "The relationship ...

You may have to watch what your fruits and veggies eat

2014-09-03
ARLINGTON HEIGHTS, Ill. (September 3, 2014) – People with food allergies always have to watch what they eat. Now, they may have to watch what their fruits and vegetables eat, as it seems it's possible to have an allergic reaction to antibiotic residues in food. An article published in the September issue of Annals of Allergy, Asthma and Immunology, the scientific publication of the American College of Allergy, Asthma and Immunology (ACAAI), examines the case of a 10 year-old girl who had an anaphylactic (severely allergic) reaction after eating blueberry pie. Although ...

LAST 30 PRESS RELEASES:

Cambridge scientist reveals how curiosity transformed toxic protein discovery

The diamonds that could find cancer

Supernovae: How to spot them at record speed

Kelp forests in Marine Protected Areas are more resilient to marine heatwaves

Smarter hydrogel surface achieves 5× faster oil–water separation

Novel unsymmetrical molecule produces perfect photocatalyst potential

Takotsubo Syndrome: The hidden heart risks in Intensive Care Units

Charting the evolution of life through the ancient chaetognath

Two genomes are better than one for studying reptile sex

Is your health care provider really listening to you?

Mary Jo Pugh earns national Outstanding Research Accomplishment Award for uncovering long-term consequences of TBI

Ochsner Children’s performs first robotic-assisted pediatric spine surgery in Louisiana

U. Iowa research identifies promising new target for treating rare, aggressive childhood cancer

North Pacific waters are acidifying more rapidly below the surface

Researchers find intensive blood pressure targets are cost-effective

A shape-changing antenna for more versatile sensing and communication

New method advances reliability of AI with applications in medical diagnostics

Catching a 'eureka' before it strikes: New research spots the signs

An alphabet for hand actions in the human brain

When rattlesnakes marry their cousins

Mass spectrometry sequencing of circulating antibodies from a malaria-exposed child provides new insight into malaria immunity

SwRI-led work confirms decades-old theoretical models about solar reconnection

New Study identifies early signs of valve failure one year after TAVI, raising durability concerns in younger patients

Untangling glucose traffic jams in Type 2 diabetes

University of Houston professor creates new drug delivery system to tackle lupus

Community-based approach boosts family engagement in ADHD care

Identifying a compass in the human brain

How AI support can go wrong in safety-critical settings

American Geriatrics Society unveils updated alternatives to potentially harmful medications for older adults

Conflicts of interest on CDC vaccine panel were at historic lows before RFK Jr. dismissal

[Press-News.org] Nature or nurture? It's all about the message