How well do consumers understand their dairy purchases?
New research in the Journal of Dairy Science® examines consumer knowledge of dairy processing terms on product labels
2021-07-13
(Press-News.org) Philadelphia, July 13, 2021 - Consumers may have less trust in food processes that they don't understand, and animal-based foods may be subject to more uninformed scrutiny than other foods due to consumers' perception of higher risk. Dairy producers can benefit from understanding how consumers interpret unfamiliar terms and claims on dairy product labels. In a new END
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[Press-News.org] How well do consumers understand their dairy purchases?New research in the Journal of Dairy Science® examines consumer knowledge of dairy processing terms on product labels





