(Press-News.org)
Americans' basic confidence in science and scientific expertise was unshaken by the Trump administration's attacks on scientific expertise, and has remained high during the last six decades, according to an analysis led by the University of Michigan.
Trump's attacks on scientific experts—exemplified by criticism of Anthony Fauci, former director of the National Institute of Allergy and Infectious Diseases—increased the level of partisan polarization in the United States and made the question of scientific expertise more salient to many Americans. The proportion of adults who had no attitude about scientific expertise in 2016 dropped significantly during the four years of the Trump Administration.
"The proportion of Americans with a low level of trust in scientific expertise rose from 3% in 2016 to 13% in 2020," said lead researcher Jon D. Miller, a research scientist emeritus at the Institute for Social Research's Center for Political Studies. "But that increase was more than matched by a rise in the proportion of Americans with a high level of trust in scientific expertise, from 23% to 58%."
The views and actions of the Trump administration with regard to such topics as climate change, environmental protection and the COVID-19 pandemic were widely condemned as a Republican war on science. But even among conservative Republicans, the proportion with a high level of trust in scientific expertise rose more between 2016 and 2020 than the proportion with a low level of trust.
"When people aren't particularly interested in science, they tend not to have a high level of trust or distrust in it. But the pandemic gave everybody a new reason to be interested in science," said co-author Mark Ackerman, U-M professor of information, electrical engineering and computer science, and learning health sciences.
The study's analysis of changes between 2016 and 2020 was conducted against a background of data from a series of national public opinion surveys starting in 1957. These surveys show that Americans consistently express a high degree of appreciation of the benefits of science and technology and a relatively low degree of apprehension about their dangers over the last six decades.
In 2016, interest in science and technology, college-level study of science and technology, and level of education were the strongest predictors of appreciation of the benefits of science and technology—with trust in scientific expertise running a close fourth. Fundamentalist religious belief was by far the strongest predictor of apprehension about the dangers of science and technology.
The situation was similar in 2020, except that civic scientific literacy became a stronger predictor of appreciation of the benefits of science and technology, suggesting that a basic level of scientific understanding enabled people who were previously uninterested in science and technology to come up to speed with regard to current events, especially the COVID-19 pandemic.
"The Trump administration's contempt for scientific and technological expertise was rightly a cause for concern, but our study shows that the American public was by and large unaffected," Miller said. "But it will be necessary to continue to improve the public's understanding of science and technology to ensure that it is equipped to weather any future storms."
The study was published in the journal Science and Public Policy. Besides Miller and Ackerman, the authors are Belén Laspra and Carmelo Polino of the University of Oviedo (Spain), Glenn Branch of the National Center for Science Education, and Robert Pennock of Michigan State University.
Study: Citizen attitudes toward science and technology, 1957-2020: Measurement, stability, and the Trump challenge
END
Americans' trust in scientific expertise survived polarization, Trump attacks on science
2024-03-11
ELSE PRESS RELEASES FROM THIS DATE:
Unveiling Inaoside A: An antioxidant derived from mushrooms
2024-03-11
Natural products have unique chemical structures and biological activities and can play a pivotal role in advancing pharmaceutical science. In a pioneering study, researchers from Shinshu University discovered Inaoside A, an antioxidant derived from Laetiporus cremeiporus mushrooms. This breakthrough sheds light on the potential of mushrooms as a source of therapeutic bioactive compounds.
The search for novel bioactive compounds from natural sources has gained considerable momentum in recent years due to the need for new therapeutic ...
Improving care of hospitalized patients with HIV in Tanzania
2024-03-11
Researchers at Weill Cornell Medicine have shown that three months of social worker follow-up support to people hospitalized with HIV in Tanzania had health benefits at low cost. The protocol shortened the time it took participants to attend an HIV clinic and to start on antiretroviral therapy after discharge.
However, the study published in JAMA on Mar. 6 found that the care benefits didn’t translate to a decrease in mortality after one year. They compared a group that received extended case management intervention with a control group receiving ...
Researchers uncover protein responsible for cold sensation
2024-03-11
University of Michigan researchers have identified the protein that enables mammals to sense cold, filling a long-standing knowledge gap in the field of sensory biology.
The findings, published in Nature Neuroscience, could help unravel how we sense and suffer from cold temperature in the winter, and why some patients experience cold differently under particular disease conditions.
"The field started uncovering these temperature sensors over 20 years ago, with the discovery of a heat-sensing protein called TRPV1," said neuroscientist Shawn ...
Experts create blueprint to aid elderly people at storm flood risk
2024-03-11
Emergency planners in Shanghai and New York City face increasing pressure to protect elderly citizens from the devastating impact of coastal flooding caused by storms and cyclones, a new study reveals.
Both cities are highly exposed to storm-induced flooding and analysis shows that - with two distinct systems of emergency operation – there are significant differences between them in evacuating elderly people to safety.
After studying emergency operations in the cities, experts devised a blueprint for efficient evacuation that could be used in similar flood-threatened cities around the globe such as Mumbai, Bangkok, Jakarta, Ho Chi Minh City, Miami, ...
Dangers of smell impairment highlighted in new research
2024-03-11
Peer-reviewed – survey - people
More than a third of people who self-identify as having a smell disorder have had at least one gas safety scare in the last five years, according to new research.
The study, led by the University of East Anglia (UEA) in collaboration with the charity Fifth Sense, asked people who cannot smell well what safety concerns they had and if they had experienced any hazardous events.
A total of 432 people responded to the online survey, which was conducted from February 25 to September 28, 2022, and distributed via the charity.
It ...
Leonid Sazanov wins Schrödinger Award
2024-03-11
At school, he was inspired by Schrödinger´s book ‘What is Life?’. Now, several decades later, Leonid Sazanov is awarded the Erwin Schrödinger Prize by the Austrian Academy of Sciences (ÖAW). The scientist heads a research group at the Institute of Science and Technology Austria (ISTA) and was honored “for his outstanding achievements in the field of structural biology of membrane protein complexes.” Sazanov is the sixth ISTA scientist to receive the prestigious Schrödinger Award.
“I am especially ...
Does worsening metabolic syndrome increase the risk of developing cancer?
2024-03-11
New research indicates that individuals with persistent and worsening metabolic syndrome—which encompasses conditions such as high blood pressure, elevated blood sugar, excess abdominal fat, and abnormal cholesterol—face an elevated risk of developing various types of cancer. The findings are published by Wiley online in CANCER, a peer-reviewed journal of the American Cancer Society.
In the study, 44,115 adults in China with an average age of 49 years were categorized into 4 different trajectories based on trends from ...
New study reveals transgenerational effects of pesticide linuron on frogs
2024-03-11
Grand-offspring of male frogs exposed to the pesticide linuron exhibited changes in their DNA that was linked to significant physiological impacts, a study from Stockholm University reveals. The research highlights the profound transgenerational consequences of environmental pollution on amphibian populations, which are already under threat of extinction. The study is published in the journal Science of the Total Environment.
Amphibians, particularly frogs, play a crucial role in our ecosystem. However, nearly half of all amphibian species ...
Harvard and ONO Pharmaceutical launch university-wide alliance to address multiple disease areas
2024-03-11
Harvard University and Ono Pharmaceutical Co., Ltd. (ONO) have launched a strategic alliance to advance research across a broad range of therapeutic areas. This collaborative effort marks a significant commitment to identify and develop first-in-class therapeutics for medical conditions in the areas of oncology, immunology, neurology, and specialty.
Through a five-year strategic research alliance spearheaded by Harvard’s Office of Technology Development, the request for proposals will be for research projects focused on the validation of novel therapeutic targets from labs across Harvard University including Harvard Medical ...
Dietitian breaks down the science, sifts through the myths, and offers a different way to think about food
2024-03-11
With so many types of diets being promoted online and on social media, a leading dietitian says flexibility is more sustainable than a rigid diet plan.
Joyce Patterson, MPH, RDN, BC-ADM, CPT is a registered dietitian and a diabetes care and education specialist at Michigan Medicine in Ann Arbor, U.S., and she says the science points to a balanced approach.
“We live in a world full of messages to restrict, eliminate, and fast, and misconceptions related to diet trends are common, such as macronutrient ...