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Long-term taste and smell outcomes after COVID-19

JAMA Network Open

2024-04-23
(Press-News.org) About The Study: Taste dysfunction as measured objectively was absent one year after exposure to COVID-19 while some smell loss remained in nearly one-third of individuals with this exposure, likely explaining taste complaints of many individuals with post–COVID-19 condition in this study of 340 individuals with and 434 individuals without prior COVID-19. Infection with earlier untyped and Alpha variants was associated with the greatest degree of smell loss. 

Authors: Shima T. Moein, M.D., Ph.D., of the University of Pennsylvania in Philadelphia, is the corresponding author. 

To access the embargoed study: Visit our For The Media website at this link https://media.jamanetwork.com/ 

(doi:10.1001/jamanetworkopen.2024.7818)

Editor’s Note: Please see the article for additional information, including other authors, author contributions and affiliations, conflict of interest and financial disclosures, and funding and support.

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Embed this link to provide your readers free access to the full-text article This link will be live at the embargo time http://jamanetwork.com/journals/jamanetworkopen/fullarticle/10.1001/jamanetworkopen.2024.7818?utm_source=For_The_Media&utm_medium=referral&utm_campaign=ftm_links&utm_term=042324

About JAMA Network Open: JAMA Network Open is an online-only open access general medical journal from the JAMA Network. On weekdays, the journal publishes peer-reviewed clinical research and commentary in more than 40 medical and health subject areas. Every article is free online from the day of publication. 

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[Press-News.org] Long-term taste and smell outcomes after COVID-19
JAMA Network Open