(Press-News.org) A majority of previous epidemiologic studies have shown that moderate drinking is associated with a lower risk of kidney cancer, which may affect about 1% of the general population. In published prospective cohort studies, the risk for such cancer among moderate drinkers is usually about 25% less than the risk seen among non-drinkers.
This well-done meta-analysis supports these findings: for the more-reliable prospective cohort studies (rather than case-control studies) the current study finds a 29% lower risk for subjects in the highest category of alcohol consumption in comparison with subjects in the lowest alcohol category. The findings suggest similar effects among men and women, and for all types of alcohol beverages. The effects are seen at a level of about one drink/day, with little further reduction in risk for greater alcohol consumption.
###
Reference: Song DY, Song S, Song Y, Lee JE. Alcohol intake and renal cell cancer risk: a meta-analysis. British Journal of Cancer 2012;106:1881-1890.
Comments on this critique were provided by the following members of the International Scientific Forum on Alcohol Research:
Harvey Finkel, MD, Hematology/Oncology, Boston University Medical Center, Boston, MA, USA
Andrew L. Waterhouse, PhD, Marvin Sands Professor, Department of Viticulture and Enology, University of California, Davis; Davis, CA, USA
Erik Skovenborg, MD, Scandinavian Medical Alcohol Board, Practitioner, Aarhus, Denmark
Luc Djoussé, MD, DSc, Dept. of Medicine, Division of Aging, Brigham & Women's Hospital and Harvard Medical School, Boston, MA, USA
Arne Svilaas, MD, PhD, general practice and lipidology, Oslo University Hospital, Oslo, Norway
R. Curtis Ellison, MD, Section of Preventive Medicine & Epidemiology, Boston University School of Medicine, Boston, MA, USA
For the detailed critique of this paper by the International Scientific Forum on Alcohol Research and a listing of references, go to http://www.bu.edu/alcohol-forum, click on Recent Reviews, and select Critique 085 – 19 July 2012.
To read the full critique: http://www.bu.edu/alcohol-forum/critique-085-moderate-alcohol-intake-is-associated-with-a-lower-risk-of-kidney-cancer-19-july-2012/
The specialists who are members of the Forum are happy to respond to questions from Health Editors regarding emerging research on alcohol and health and will offer an independent opinion in context with other research on the subject.
Helena Conibear co Director
The International Scientific Forum on Alcohol Research
helena@alcoholforum4profs.org
Professor R Curtis Ellison co Director
The International Scientific Forum on Alcohol Research
ellison@bu.edu
www.alcoholforum4profs.org www.bu.edu/alcohol-forum
Tel UK: + 44 1300 320869
END
Philadelphia, PA, July 19, 2012 – The recent Supreme Court decision on the Patient Protection and Affordable Care Act has cleared the way for national requirements about posting nutritional information at chain restaurants. Listing calories, fat content, and sodium levels of menu items at the point of purchase has been promoted as a way to address the obesity epidemic. Increased awareness may lead to healthier consumer choices, and may encourage restaurants to adapt their menus to meet demand. A new study has evaluated the real-life impact of menu labeling in King County, ...
Global emissions of carbon dioxide (CO2) – the main cause of global warming – increased by 3% last year, reaching an all-time high of 34 billion tonnes in 2011. In China, the world's most populous country, average emissions of CO2 increased by 9% to 7.2 tonnes per capita. China is now within the range of 6 to 19 tonnes per capita emissions of the major industrialised countries. In the European Union, CO2 emissions dropped by 3% to 7.5 tonnes per capita. The United States remain one of the largest emitters of CO2, with 17.3 tones per capita, despite a decline due to the ...
New Rochelle, NY, July 19, 2012—To enable greater reliance on renewable biomass resources for power generation, combination approaches such as co-firing of high percentages of biomass with coal offer unique advantages, but also significant challenges. A comprehensive review of the strategies currently available and in development to improve the characteristics of biomass is presented in Industrial Biotechnology, a peer-reviewed journal from Mary Ann Liebert, Inc.. The article is available free online at the Industrial Biotechnology website.
"Comprehensive and precise ...
DETROIT – Even though the human papillomavirus (HPV) is a risk factor for certain head and neck cancers, its presence could make all the difference in terms of survival, especially for African Americans with throat cancer, say Henry Ford Hospital researchers.
According to their new study, HPV has a substantial impact on overall survival in African Americans with oropharyngeal cancer, a cancer that affects part of the throat, the base of the tongue, the tonsils, the soft palate (back of the mouth), and the walls of the pharynx (throat).
The study shows African Americans ...
HOUSTON — It's been a burning question in melanoma research: Tumor cells are full of ultraviolet (UV)-induced genetic damage caused by sunlight exposure, but which mutations drive this cancer?
None have been conclusively tied to melanoma. The sheer abundance of these passenger mutations has obscured the search for genetic driver mutations that actually matter in melanoma development and progression.
By creating a method to spot the drivers in a sea of passengers, scientists at the Broad Institute of MIT and Harvard, the Dana-Farber Cancer Institute and The University ...
The benefits of flirtation in negotiation
Does flirtation help or hurt a woman negotiating? According to new research, it helps – creating better economic outcomes for the female negotiators, if the flirtatiousness is perceived as above and beyond friendliness. The study examined "feminine charm" in negotiations through four different experiments, looking at the balance between friendliness and flirtatiousness. Flirtation as opposed to friendliness, the research found, signals self-interest and competitiveness. "Feminine Charm: An Experimental Analysis of its Costs and ...
Bethesda, MD—Pregnant mice exposed to high levels of air pollution gave birth to offspring with a significantly higher rate of obesity and insulin resistance in adulthood than those that were not exposed to air pollution. This effect seemed especially prevalent in male mice, which were heavier regardless of diet. These findings, published online in the FASEB Journal, suggests a link between diesel exhaust exposure in utero and bulging waistlines in adulthood.
"It is becoming clearer that our environment profoundly affects our health in ways that are little understood," ...
A Simon Fraser University fish-population statistician, working in collaboration with non-government organization scientists, has uncovered evidence of a potentially deadly virus in a freshwater sport fish in B.C.
SFU professor Rick Routledge and Stan Proboszcz, a fisheries biologist at the Watershed Watch Salmon Society, have found evidence of the piscine reovirus (PRV) in cutthroat trout caught in Cultus Lake, in the Fraser Valley region of B.C.
Tests conducted by, Fred Kibenge, a virology professor at the Atlantic Veterinary College in Prince Edward Island, found ...
Mathematicians at UC Davis have come up with a new way to crinkle up the fabric of space-time -- at least in theory.
"We show that space-time cannot be locally flat at a point where two shock waves collide," said Blake Temple, professor of mathematics at UC Davis. "This is a new kind of singularity in general relativity."
The results are reported in two papers by Temple with graduate students Moritz Reintjes and Zeke Vogler, respectively, both published in the journal Proceedings of the Royal Society A.
Einstein's theory of general relativity explains gravity as a ...
Athens, Ga. – Using nanoscale materials, researchers at the University of Georgia have developed a single-step method to rapidly and accurately detect viruses, bacteria and chemical contaminants.
In a series of studies, the scientists were able to detect compounds such as lactic acid and the protein albumin in highly diluted samples and in mixtures that included dyes and other chemicals. Their results suggest that the same system could be used to detect pathogens and contaminants in biological mixtures such as food, blood, saliva and urine.
"The results are unambiguous ...