Mushrooms and Meat Unite in New Approach
The Mushroom Council is supporting a "Swapablilty" campaign to promote the health and nutritional benefits of mushrooms. The concept encourages consumers to substitute a portion of meat with a portion of mushrooms allowing for a healthful ingredient exchange.
"Mushrooms are an easy addition to many beef blends such as burgers, tacos and lasagna," explains Bart Minor, president of the Mushroom Council. "By using mushrooms in the dish, calories can be reduced without compromising flavor or texture. A burger can be made using 50 percent mushrooms ...










