Tradition and Innovation of Tuscan Cooking School Comes to Maine's Hartstone Inn
A week of great food and great times awaits visitors to Hartstone Inn & Hideaway, June 4-8. The inn has partnered with Chef Benedetta Vitali, who comes all the way from Florence, Italy to share her Tuscan cooking heritage with inn guests during an intensive five-day immersion cooking school. Chef Vitali will share original family recipes, grown out of her Tuscan roots.
Each day, Vitali will provide hands-on instruction, where guests will cook 3-4 recipes for lunch and then sit down to eat and discuss the meal they've prepared. In addition to her cooking expertise, ...



