Scientists clarify how much metal in soil is “too much” for people and the environment
Heavy metals in soil are often measured in bulk, but those totals can badly overestimate the real risk to crops, ecosystems and human health, according to a new scientific review. The article, published in Environmental and Biogeochemical Processes, explains that only a fraction of the metal present in soil is actually accessible to plants, microbes and people – a concept known as bioavailability. “Metal pollution in soil is a genuine global concern, but decisions about food safety, clean‑up and land reuse need to be based on ...
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