Accentuate the positive when it comes to nutrition education
ITHACA, N.Y. - If you want people to choose healthier foods, emphasize the positive, says a new Cornell University study.
Published in the American Journal of Agricultural Economics, the Cornell Food and Brand Lab study showed that when it comes to nutrition education, dos work a lot better than don'ts. This is especially important when determining policies that encourage healthy eating.
Media note: A short video explaining the research, as well as an informational graphic and additional details about this research can be found at, http://foodpsychology.cornell.edu/OP/Hidden_Costs ...








