Simple tweaks to a gene underlie the stench of rotten-smelling flowers
Some plants lure pollinators not with sweet fragrances, but with the rank stench of decay. In a new study, researchers show how plants pull this off. In Asarum flowers, a gene typically used for detoxifying smelly compounds has instead evolved to produce unpleasant odors, the researchers report. The findings shed light on how plants co-opt widely conserved metabolic pathways for ecological advantage. A key feature of foul-smelling flowers is the release of malodorous volatile compounds, particularly oligosulfides like dimethyl disulfide (DMDS) and dimethyl trisulfide (DMTS). These compounds mimic the chemical signals given off by decaying material. ...
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