Researchers receive grant to study invasive autumn olive
Almost a ubiquitous presence in landscapes across Southwest Virginia, the invasive autumn olive thrives. But it’s not supposed to be here. Autumn olive is known for its nitrogen-fixing ability, allowing it to thrive in poor soils and outcompete native plants. The shrub’s berries are edible, rich in antioxidants such as lycopene, and have a tart-sweet flavor. While its berries are beneficial for wildlife, the plant's aggressive spread disrupts local ecosystems, reducing biodiversity. With a one-year grant from the Powell River ...
Read the release










