Association between bitter taste receptor types, clinical outcomes among patients with COVID-19
2021-05-25
(Press-News.org) What The Study Did: This study evaluates the association between bitter taste receptor types (supertasters who experience greater intensity of bitter tastes; tasters; and nontasters who experience low intensity of bitter tastes or no bitter tastes) and outcomes after infection with SARS-CoV-2.
Authors: Henry P. Barham, MD, Sinus and Nasal Specialists of Louisiana in Baton Rouge, is the corresponding author.
To access the embargoed study: Visit our For The Media website at this link https://media.jamanetwork.com/
(doi:10.1001/jamanetworkopen.2021.11410)
Editor's Note: The article includes conflict of interest disclosures. Please see the article for additional information, including other authors, author contributions and affiliations, conflict of interest and financial disclosures, and funding and support.
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[Press-News.org] Association between bitter taste receptor types, clinical outcomes among patients with COVID-19
