Food allergy in infancy linked to childhood asthma and reduced lung function
Having a food allergy as a baby is linked to asthma and reduced lung function later in childhood, according to a world first study.
The research, led by Murdoch Children’s Research Institute and published in the Lancet Child & Adolescent Health, found that early life food allergy was associated with an increased risk of both asthma and reduced lung growth at six years of age.
Murdoch Children’s Associate Professor Rachel Peters said this was the first study to examine the relationship between challenge-confirmed food allergy in infancy and asthma and poorer lung health ...











