Macdonald Hotels Announces New Market Lunch Menu at the Macdonald Compleat Angler
Macdonald Compleat Angler, which overlooks the River Thames at Marlow, Buckinghamshire, has introduced a new market lunch menu including some of the best fresh, spring provenance. The tempting dishes, created by Head Chef David Smith, will be served in the hotel's AA two rosette Bowaters restaurant Monday to Saturday from 12.30 until 2.30pm.
The restaurant in Marlow will offer a choice of four delicious dishes for each course with vegetarian options. For starters there's pressed ham hock, John Ross Jnr smoked salmon fishcake, cream of cauliflower soup or a classic Caesar ...








