Bioeconomy in Colombia: The race to save Colombia's vital shellfish
Along Colombia's Pacific coast, a small shellfish called piangua has been a crucial part of local communities for generations. This humble mollusk is a vital source of income and nutrition for many coastal residents. As a regional resource that can be sustainably utilized, it represents a bioeconomy opportunity and is an example for other regions. But now, scientists are raising the alarm about its future.
A new study reveals that piangua populations are showing concerning signs of decline, largely due to overharvesting. Researchers used cutting-edge DNA analysis to examine these shellfish in two key locations along Colombia's ...









