BEVERLY HILLS, CA, November 04, 2010 (Press-News.org) Epicure Digital, a leader in digital menu boards, presents the Epicure Digital Menu System with special emphasis on nutritional labeling at the National Association of College Auxiliary Services (NACAS) Annual Conference and Exhibition in Colorado Springs, Colorado , November 7-8 , 2010 , Booth #326 .
Epicure Digital Systems is a digital menu board company uniquely integrating its expertise in software technology, restaurant operations and food service marketing to create digital signage products and services for the food service industry. Its core product is the Epicure Digital Menu System . Its core services are menu engineering, nutritional menu labeling, and content creation.
The Epicure Digital Menu System lets operators control LCD menu boards and signage in any number of locations, easily and quickly, online, with customized configurable web templates using Epicure Digital LiveMenu and LiveText user interfaces. Operators can change prices and menus, schedule menus and promotions by day part and menu cycle, and display other information such as nutritional labeling and data, videos, photos, and live feeds from the Internet. Clients operate more efficiently and engage customers in powerful new ways.
Epicure Digital specializes in developing nutritional menu labeling systems to educate and inform customers to make healthier meal choices. These nutritional labels display as nutritional data, nutritional scoring, with icons such as food groups, healthy choices, and allergens, whichever and whenever are applicable, next to menu items. All of this data can be easily entered manually or imported from third party nutritional scoring and food service management systems such as Computrition Hospitality Suite .
Epicure Digital was founded by Harvey Friedman, a software developer and restaurateur. In 1992, when he co-founded World Links, a fast food chain, he had the idea to create the world's first digital menu board system. World Links grew to eleven stores nationwide. Creating the world's first digital signage network. Over the next nine years, Mr. Friedman combined his experience operating a restaurant chain with his interest in emerging digital technologies to develop what is now known as the Epicure Digital Menu System.
According to Mr. Friedman, "By creatively combining information, motion, imagery and food photography, we produce visually compelling multimedia menus and promotions to help sell menu items and enhance the dining experience. We call this experience: The Cure for the Menu Bored . "
Epicure Digital engineers and designs customized digital menu boards for each client that solve their complex menu engineering and point-of-sale marketing issues with multi-screen and multi-station digital menu, signage and greeter board systems.
In new construction, remodeling and renovation projects, Epicure Digital works closely with food service consultants and clients to determine the best digital menu system strategy and participates in the management of the projects from concept phase to full implementation.
Epicure Digital's clients include colleges and universities, hospitals, K-12 Schools, independent and chain restaurants, contract food service companies, business & industry, and cinemas and casinos among others.
The company's website (http://www.epicuredigital.com) has an extensive portfolio of its client's multiscreen and multistation digital menuboard projects.
For more information, contact:
Tommy Orpaz, 310-652-8246
torpaz@epicuredigital.com
Epicure Digital Menu Boards with Nutritional Labeling featured at NACAS 2010
Epicure Digital, a leader in digital menu boards, presents the Epicure Digital Menu System with special emphasis on nutritional labeling at the NACAS 2010 Annual Conference, Booth #326 .
2010-11-04
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[Press-News.org] Epicure Digital Menu Boards with Nutritional Labeling featured at NACAS 2010Epicure Digital, a leader in digital menu boards, presents the Epicure Digital Menu System with special emphasis on nutritional labeling at the NACAS 2010 Annual Conference, Booth #326 .