Can we avert the looming food crisis of climate change?
WASHINGTON, Nov. 26, 2024 – Human activities are causing atmospheric carbon dioxide (CO2) levels to rise, which increases the global average surface temperature—and poses a threat to crop growth. Escalating concerns about climate change’s impact on global food security inspired researchers from Banaras Hindu University in India to create a way to explore how these factors influence crop yields.
In Chaos, from AIP Publishing, the researchers share a mathematical model created to capture the nonlinear relationships between CO2, temperature, human population, ...













